FAUZIAH, A. .; WATORA, W.; BAYU BUDIYANTO, A. Evaluation of Lip Tint Formulation and Antioxidant Activity Assay of Watermelon Fruit Extract (Citrullus lanatus). JURNAL KESEHATAN TROPIS INDONESIA, [S. l.], v. 4, n. 3, p. 1314–1330, 2026. DOI: 10.63265/jkti.v4i3.297. Disponível em: https://journal.larpainstitute.com/index.php/jkti/article/view/297. Acesso em: 18 jul. 2026.